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	1.	Effects of lactate on beef heart mitochondrial oxygen consumption and muscle darkening. [electronic resource] by Ramanathan, Ranjith Mancini, Richard A Konda, Muralikrishna Reddy Producer: 20090421 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Lipid-oxidation-induced carboxymyoglobin oxidation. [electronic resource] by Suman, Surendranath P Mancini, Richard A Faustman, Cameron Producer: 20070126 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of lactate on bovine heart mitochondria-mediated metmyoglobin reduction. [electronic resource] by Ramanathan, Ranjith Mancini, Richard A Maheswarappa, Naveena B Producer: 20100806 In: Journal of agricultural and food chemistry vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Muscle-Specific Mitochondrial Functionality and Its Influence on Fresh Beef Color Stability. [electronic resource] by Mancini, Richard A Belskie, Kaylin Suman, Surendranath P Ramanathan, Ranjith Producer: 20181108 In: Journal of food science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Covalent binding of 4-hydroxy-2-nonenal to lactate dehydrogenase decreases NADH formation and metmyoglobin reducing activity. [electronic resource] by Ramanathan, Ranjith Mancini, Richard A Suman, Surendranath P Beach, Carol M Producer: 20140728 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Mitochondrial reduction of metmyoglobin: dependence on the electron transport chain. [electronic resource] by Tang, Jiali Faustman, Cameron Mancini, Richard A Seyfert, Mark Hunt, Melvin C Producer: 20050815 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The effects of freeze-thaw and sonication on mitochondrial oxygen consumption, electron transport chain-linked metmyoglobin reduction, lipid oxidation, and oxymyoglobin oxidation. [electronic resource] by Tang, Jiali Faustman, Cameron Mancini, Richard A Seyfert, Mark Hunt, Melvin C Producer: 20121002 In: Meat science vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Color stability, reducing activity, and cytochrome c oxidase activity of five bovine muscles. [electronic resource] by Seyfert, Mark Mancini, Richard A Hunt, Melvin C Tang, Jiali Faustman, Cameron Garcia, Marilyn Producer: 20070109 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Mass spectrometric characterization and redox instability of turkey and chicken myoglobins as induced by unsaturated aldehydes. [electronic resource] by Maheswarappa, Naveena B Faustman, Cameron Tatiyaborworntham, Nantawat Yin, Shuang Ramanathan, Ranjith Mancini, Richard A Producer: 20100128 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Postmortem oxygen consumption by mitochondria and its effects on myoglobin form and stability. [electronic resource] by Tang, Jiali Faustman, Cameron Hoagland, Thomas A Mancini, Richard A Seyfert, Mark Hunt, Melvin C Producer: 20050330 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effects of pyruvate on lipid oxidation and ground beef color. [electronic resource] by Ramanathan, Ranjith Mancini, Richard A Van Buiten, Charlene B Suman, Surendranath P Beach, Carol M Producer: 20121211 In: Journal of food science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Interactions between mitochondrial lipid oxidation and oxymyoglobin oxidation and the effects of vitamin E. [electronic resource] by Tang, Jiali Faustman, Cameron Hoagland, Thomas A Mancini, Richard A Seyfert, Mark Hunt, Melvin C Producer: 20050901 In: Journal of agricultural and food chemistry vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Mechanism for lactate-color stabilization in injection-enhanced beef. [electronic resource] by Kim, Yuan H Hunt, Melvin C Mancini, Richard A Seyfert, Mark Loughin, Tom M Kropf, Donald H Smith, J Scott Producer: 20061124 In: Journal of agricultural and food chemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Species-specific myoglobin oxidation. [electronic resource] by Yin, Shuang Faustman, Cameron Tatiyaborworntham, Nantawat Ramanathan, Ranjith Maheswarappa, Naveena B Mancini, Richard A Joseph, Poulson Suman, Surendranath P Sun, Qun Producer: 20120229 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Redox instability and hemin loss of mutant sperm whale myoglobins induced by 4-hydroxynonenal in vitro. [electronic resource] by Tatiyaborworntham, Nantawat Faustman, Cameron Yin, Shuang Ramanathan, Ranjith Mancini, Richard A Suman, Surendranath P Beach, Carol M Maheswarappa, Naveena B Grunwald, Eric W Richards, Mark P Producer: 20140826 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)