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Authors
- Ahmad, Irshad
- Ahmad, Lateef
- Ahmed, Irshad
- Andrabi, Syed Wakeel
- Bakshi, Iftikhar
- Bhat, Abraar
- Britz, Margaret Lorraine
- Farooq, Riyaz
- Gooneratne, Ravi
- Hassan, Shahid
- Hussain, Malik Altaf
- Kaul, Rudra
- Kaul, Vibhuti
- Latoo, Suhail
- Malik, Altaf
- Malik, Altaf H
- Malik, Altaf Hussain
- Parray, Fazl Q
- Shah, Ajaz
- Shah, Ajaz A
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Topics
- Aluminum Compounds
- Animals
- Boron Compounds
- Calcium Compounds
- Cheese
- Cold Temperature
- Colony Count, Microbial
- Dairy Products
- Drug Combinations
- Fermentation
- Food Handling
- Food Microbiology
- Hot Temperature
- Hydrogen-Ion Concentration
- Lacticaseibacillus casei
- Methacrylates
- Methylmethacrylates
- Milk
- Oxides
- Probiotics
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