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	1.	Exploring family home food environments: Household resources needed to utilise weekly deliveries of free fruits and vegetables. [electronic resource] by Carty, Sophie A Mainvil, Louise A Coveney, John D Publication details: Nutrition & dietetics : the journal of the Dietitians Association of Australia Apr 2017 In: Nutrition & dietetics : the journal of the Dietitians Association of Australia vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Exploration of Māori household experiences of food insecurity. [electronic resource] by Beavis, Brittani S McKerchar, Christina Maaka, Juanita Mainvil, Louise A Producer: 20200511 In: Nutrition & dietetics : the journal of the Dietitians Association of Australia vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Validation of brief instruments to measure adult fruit and vegetable consumption. [electronic resource] by Mainvil, Louise A Horwath, Caroline C McKenzie, Joanne E Lawson, Rob Producer: 20110816 In: Appetite vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Tick front-of-pack label has a positive nutritional impact on foods sold in New Zealand. [electronic resource] by Thomson, Rachel K McLean, Rachael M Ning, Sherry X Mainvil, Louise A Producer: 20180404 In: Public health nutrition vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Dietary sodium reduction in New Zealand: influence of the Tick label. [electronic resource] by Ning, Sherry X Mainvil, Louise A Thomson, Rachel K McLean, Rachel M Producer: 20190806 In: Asia Pacific journal of clinical nutrition vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Validated scales to assess adult decisional balance to eat more fruits and vegetables. [electronic resource] by Mainvil, Louise A Lawson, Rob Horwath, Caroline C McKenzie, Joanne E Hart, Ingrid Producer: 20110802 In: Appetite vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Validated scales to assess adult self-efficacy to eat fruits and vegetables. [electronic resource] by Mainvil, Louise A Lawson, Rob Horwath, Caroline C McKenzie, Joanne E Reeder, Anthony I Producer: 20090330 In: American journal of health promotion : AJHP vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Secular changes in intakes of foods among New Zealand adults from 1997 to 2008/09. [electronic resource] by Smith, Claire Gray, Andrew R Mainvil, Louise A Fleming, Elizabeth A Parnell, Winsome R Producer: 20161012 In: Public health nutrition vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	The development and effectiveness of an ecological momentary intervention to increase daily fruit and vegetable consumption in low-consuming young adults. [electronic resource] by Brookie, Kate L Mainvil, Louise A Carr, Anitra C Vissers, Margreet C M Conner, Tamlin S Producer: 20180110 In: Appetite vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Let them eat fruit! The effect of fruit and vegetable consumption on psychological well-being in young adults: A randomized controlled trial. [electronic resource] by Conner, Tamlin S Brookie, Kate L Carr, Anitra C Mainvil, Louise A Vissers, Margreet C M Producer: 20170825 In: PloS one vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)