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Identification of shark species composition and proportion in the Hong Kong shark fin market based on molecular genetics and trade records. [electronic resource]

By:

Clarke, Shelley C

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Producer: 20060921Description: 201-11 p. digitalISSN:

0888-8892

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Available from publisher's website

In: Conservation biology : the journal of the Society for Conservation Biology vol. 20

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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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