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Results of search for 'au:"MacFARLANE, M G"', page 1 of 2
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Authors
BOYLAND, E
DATTA, N
DOLBY, D E
GRAY, G M
Gray, G M
Harden, A
Hynd, A
KEPPIE, J
Knight, B C
LEWIS, G M
MACFARLANE, M G
MCCAY, P B
MacFARLANE, M G
Macfarlane, M G
Maclennan, J D
Patterson, L M
Robison, R
SPENCER, A G
SPOONER, S J L
WHEELDON, L W
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Topics
Animals
Antitoxins
Bacterial Toxins
Cardiolipins
Chemical Phenomena
Chemistry
Clostridium
Clostridium perfringens
Esterases
Fatty Acids
Humans
Liver
Mitochondria
Mitochondria, Liver
Muscles
Phospholipases
Phospholipids
Rats
Toxins, Biological
chemistry
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Languages
English
Your search returned 40 results.
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1.
The structure of cardiolipin.
[electronic resource]
by
Macfarlane, M G
Producer:
19660108
In:
The Biochemical journal
vol. 92
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2.
Clostridium oedematiens n-antigen, an enzyme decomposing tropomyosin.
[electronic resource]
by
MACFARLANE, M G
Producer:
20030501
In:
The Biochemical journal
vol. 61
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3.
The action of arsenate on hexosephosphatase.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 24
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4.
The phosphorylation of carbohydrate in living cells.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 33
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5.
The biochemistry of bacterial toxins; the lecithinase activity of Clostridium haemolyticum toxin.
[electronic resource]
by
MACFARLANE, M G
Producer:
20040215
In:
The Biochemical journal
vol. 47
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6.
The biochemistry of bacterial toxins; the identification and immunological relations of lecithinases present in Clostridium oedematiens and Clostridium sordellii toxins.
[electronic resource]
by
MacFARLANE, M G
Producer:
20081020
In:
The Biochemical journal
vol. 42
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7.
Structure of cardiolipin.
[electronic resource]
by
MACFARLANE, M G
Producer:
20000701
In:
Nature
vol. 182
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8.
The biochemistry of bacterial toxins: 2. The enzymic specificity of Clostridium welchii lecithinase.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 42
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9.
Fermentation by yeast preparations: The effect of mono-iodoacetate on the fermentation of hexosediphosphate. II. The action of arsenate on the induction period of zymin.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 25
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10.
Inhibition of succinoxidase activity of mitochondria by Clostridium welchii toxin.
[electronic resource]
by
MACFARLANE, M G
Producer:
20040215
In:
The Biochemical journal
vol. 47
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11.
The biochemistry of bacterial toxins; the enzymic specificity of Clostridium welchii lecithinase.
[electronic resource]
by
MacFARLANE, M G
Producer:
20081020
In:
The Biochemical journal
vol. 42
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12.
The biochemistry of bacterial toxins; variation in haemolytic activity of immunologically distinct lecithinases towards erythrocytes from different species.
[electronic resource]
by
MACFARLANE, M G
Producer:
20040215
In:
The Biochemical journal
vol. 47
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13.
Phosphorylation in living yeast.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 30
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14.
Fatality of Gas Gangrene in Relation to Treatment.
[electronic resource]
by
Macfarlane, M G
Producer:
20110404
In:
British medical journal
vol. 1
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15.
Phosphatidylglycerols and lipoamino acids.
[electronic resource]
by
Macfarlane, M G
Producer:
19670405
In:
Advances in lipid research
vol. 2
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16.
Therapeutic Value of Gas-gangrene Antitoxin.
[electronic resource]
by
Macfarlane, M G
Producer:
20110404
In:
British medical journal
vol. 2
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17.
The biochemistry of bacterial toxins: 3. The identification and immunological relations of lecithinases present in Clostridium oedematiens and Clostridium sordellii toxins.
[electronic resource]
by
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 42
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18.
Cardiolipin and other phospholipids in ox liver.
[electronic resource]
by
MACFARLANE, M G
Producer:
19981101
In:
The Biochemical journal
vol. 78
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19.
Studies on the Interaction of Amino-compounds and Carbohydrates: The Action of Nitrous Acid on certain Nitrogenous Sugar Derivatives and Related Compounds.
[electronic resource]
by
Hynd, A
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 20
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20.
The Behaviour of Whole Blood towards Maltose in vitro.
[electronic resource]
by
Hynd, A
Macfarlane, M G
Producer:
20060605
In:
The Biochemical journal
vol. 21
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