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Results of search for 'au:"MONGIN, P"', page 1 of 2
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Authors
Balsan, S
Baptista, N C
Cabrera, M C
Carter, N W
Coudert, P
Duplaix, M
Evans, R M
Fellot, C
Garabedian, M
LACASSAGNE, L
Lacassagne, L
Larbier, M
Leclercq, B
Licois, D
MONGIN, P
Mongin, P
Mueller, W J
Nitzan, Z
Nys, Y
Sauveur, B
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Topics
Acid-Base Equilibrium
Animals
Calcification, Physiologic
Calcium
Chickens
Chlorides
Eating
Egg Shell
Eggs
Female
Hydrogen-Ion Concentration
Intestinal Absorption
Oviposition
Potassium
Poultry
Sodium
Time Factors
Water
metabolism
physiology
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English
French
Your search returned 32 results.
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1.
Recent advances in dietary anion-cation balance: applications in poultry.
[electronic resource]
by
Mongin, P
Producer:
19820109
In:
The Proceedings of the Nutrition Society
vol. 40
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2.
Studies on the avian shell gland during egg formation: the effect of acetazolamide on the composition of the mucosa.
[electronic resource]
by
Mongin, P
Producer:
19781027
In:
British poultry science
vol. 19
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3.
Food intake and oviposition by domestic fowl under symmetric skeleton photoperiods.
[electronic resource]
by
Mongin, P
Producer:
19810421
In:
British poultry science
vol. 21
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4.
Composition of crop and gizzard contents in the laying hen.
[electronic resource]
by
Mongin, P
Producer:
19761201
In:
British poultry science
vol. 17
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5.
Ionic constituents and osmolality of the small intestinal fluids of the laying hen.
[electronic resource]
by
Mongin, P
Producer:
19760925
In:
British poultry science
vol. 17
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6.
Interrelationships between dietary concentrations of sodium, potassium and chloride in laying hens.
[electronic resource]
by
Sauveur, B
Mongin, P
Producer:
19781027
In:
British poultry science
vol. 19
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7.
[An hypothesis of the pathogenesis of diarrhoea in the rabbit based on a study of intestinal contents].
[electronic resource]
by
Licois, D
Mongin, P
Producer:
19830311
In:
Reproduction, nutrition, developpement
vol. 20
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8.
[Urinary excretion of the hen at the time of the laying of its 1st egg].
[electronic resource]
by
Mongin, P
Lacassagne, L
Producer:
19680112
In:
Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles
vol. 264
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9.
[Composition of the uterine fluid and albumin during the stay of ovum in the uterus in domestic hens].
[electronic resource]
by
Mongin, P
Sauveur, B
Producer:
19700724
In:
Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles
vol. 270
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10.
Performance of layers reared and/or kept under different 6-hour light-dark cycles.
[electronic resource]
by
Sauveur, B
Mongin, P
Producer:
19831123
In:
British poultry science
vol. 24
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11.
Jejunal calcium permeability in laying hens during egg formation.
[electronic resource]
by
Nys, Y
Mongin, P
Producer:
19830311
In:
Reproduction, nutrition, developpement
vol. 20
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12.
Voluntary food and calcium intake by the laying hen.
[electronic resource]
by
Mongin, P
Sauveur, B
Producer:
19741216
In:
British poultry science
vol. 15
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13.
[Acute and chronic hypercapnia in the chicken (Gallus domesticus)].
[electronic resource]
by
Sauveur, B
Mongin, P
Producer:
19720725
In:
Comparative biochemistry and physiology. A, Comparative physiology
vol. 41
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14.
[PHYSIOLOGY OF THE FORMATION OF THE CHICKEN EGG SHELL AND ACID-BASE EQUILIBRIUM OF THE BLOOD].
[electronic resource]
by
MONGIN, P
LACASSAGNE, L
Producer:
19961201
In:
Comptes rendus hebdomadaires des seances de l'Academie des sciences
vol. 258
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15.
Studies on the avian shell gland during egg formation: the effect of acetazolamide on the transfer of ions to the albumen.
[electronic resource]
by
Sauveur, B
Mongin, P
Producer:
19781027
In:
British poultry science
vol. 19
Online resources:
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16.
[Physiology of the formation of the chicken egg shell and pulmonary ventilation].
[electronic resource]
by
Mongin, P
Lacassagne, L
Producer:
19660305
In:
Comptes rendus hebdomadaires des seances de l'Academie des sciences. Serie D: Sciences naturelles
vol. 261
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17.
Hourly water consumption and egg formation in the domestic fowl.
[electronic resource]
by
Mongin, P
Sauveur, B
Producer:
19741216
In:
British poultry science
vol. 15
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18.
[Current status of our knowledge on the formation of the egg shell].
[electronic resource]
by
Mongin, P
Lacassagne, L
Producer:
19660312
In:
L' Alimentation et la vie
vol. 53
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19.
Transport of electrolytes and water in the upper jejunum of the fowl in vivo perfusion.
[electronic resource]
by
Nys, Y
Mongin, P
Producer:
19820614
In:
Pflugers Archiv : European journal of physiology
vol. 392
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20.
Studies on the avian shell gland during egg formation: mucosal intracellular pH.
[electronic resource]
by
Mongin, P
Carter, N W
Producer:
19780417
In:
British poultry science
vol. 19
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