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	1.	Mesophilic clostridia in Puget Sound. [electronic resource] by Matches, J R Liston, J Producer: 19740614 In: Canadian journal of microbiology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Spin-labeling studies on the lipids of psychrophilic, psychrotrophic, and mesophilic clostridia. [electronic resource] by Finne, G Matches, J R Producer: 19760401 In: Journal of bacteriology vol. 125 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Phosphorus pentoxide as a drying agent for bacterial culture extracts analyzed by gas-liquid chromatography. [electronic resource] by Finne, G Matches, J R Producer: 19760802 In: Journal - Association of Official Analytical Chemists vol. 59 Availability: No items available. Save to lists Add to cart (remove)
	4.	Low-temperature-growing clostridia from marine sediments. [electronic resource] by Finne, G Matches, J R Producer: 19750421 In: Canadian journal of microbiology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Temperature-gradient incubator for the growth of clostridia. [electronic resource] by Matches, J R Liston, J Producer: 19740119 In: Canadian journal of microbiology vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Temperature range for growth of Escherichia coli serotype O157:H7 and selected coliforms in E. coli medium. [electronic resource] by Raghubeer, E V Matches, J R Producer: 19900604 In: Journal of clinical microbiology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	A comparative study on the heat stability of triosephosphate isomerase in psychrophilic, psychrotrophic, and mesophilic clostridia. [electronic resource] by Finne, G Matches, J R Liston, J Producer: 19760301 In: Canadian journal of microbiology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Survival of virus in chilled, frozen, and processed oysters. [electronic resource] by DiGirolamo, R Liston, J Matches, J R Producer: 19701028 In: Applied microbiology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Clostridium perfringens in the environment. [electronic resource] by Matches, J R Liston, J Curran, D Producer: 19750108 In: Applied microbiology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Survival of Vibrio parahaemolyticus in fish homogenate during storage at low temperatures. [electronic resource] by Matches, J R Liston, J Daneault, L P Producer: 19710630 In: Applied microbiology vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Chemical composition and heat resistance of some aerobic bacterial spores. [electronic resource] by WALKER, H W MATCHES, J R AYRES, J C Producer: 19981101 In: Journal of bacteriology vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	PHOSPHOLIPIDS IN VEGETATIVE CELLS AND SPORES OF BACILLUS POLYMYXA. [electronic resource] by MATCHES, J R WALKER, H W AYRES, J C Producer: 19961201 In: Journal of bacteriology vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)