Use of selected enterococci and Rhizopus oryzae proteases to hydrolyse wheat proteins responsible for celiac disease. [electronic resource]
Producer: 20100326Description: 421-31 p. digitalISSN:- 1365-2672
- Celiac Disease -- metabolism
- Chromatography, High Pressure Liquid
- Electrophoresis, Gel, Two-Dimensional
- Electrophoresis, Polyacrylamide Gel
- Enterococcus faecalis -- enzymology
- Enzyme-Linked Immunosorbent Assay
- Fermentation
- Flour -- analysis
- Gliadin -- metabolism
- Peptide Hydrolases -- metabolism
- Rhizopus -- enzymology
- Triticum -- chemistry
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Publication Type: Journal Article
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