Your search returned 3 results.

Results
	1.	Coriander (Coriandrum sativum L.) and its bioactive constituents. [electronic resource] by Laribi, Bochra Kouki, Karima M'Hamdi, Mahmoud Bettaieb, Taoufik Producer: 20150918 In: Fitoterapia vol. 103 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Chemical composition and antioxidant potential of essential oil and methanol extract from Tunisian and French fennel (Foeniculum vulgare Mill.) seeds. [electronic resource] by Kalleli, Fatma Bettaieb Rebey, Iness Wannes, Wissem Aidi Boughalleb, Faycel Hammami, Majdi Saidani Tounsi, Moufida M'hamdi, Mahmoud Producer: 20200903 In: Journal of food biochemistry vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Genetic variability in Tunisian populations of faba bean ( [electronic resource] by Rebaa, Feten Abid, Ghassen Aouida, Marwa Abdelkarim, Souhir Aroua, Ibtissem Muhovski, Yordan Baudoin, Jean-Pierre M'hamdi, Mahmoud Sassi, Khaled Jebara, Moez Publication details: Physiology and molecular biology of plants : an international journal of functional plant biology Apr 2017 In: Physiology and molecular biology of plants : an international journal of functional plant biology vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

Refine your search