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	1.	Quantitative determination of bromine and iodine in food samples using ICP-MS. [electronic resource] by Nguyen, Thi Kim Dzung Ludwig, Rainer Producer: 20150630 In: Analytical sciences : the international journal of the Japan Society for Analytical Chemistry vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Strontium(II) sensor based on a modified calix[6]arene in PVC matrix. [electronic resource] by Gupta, Vinod Kumar Ludwig, Rainer Agarwal, Shiva Producer: 20060530 In: Analytical sciences : the international journal of the Japan Society for Analytical Chemistry vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Counting of labelled tyrosine molecules in hydrophobic yoctolitre wells filled with water. [electronic resource] by Bhosale, Sheshanath Li, Guangtao Li, Fengting Wang, Tianyu Ludwig, Rainer Emmler, Thomas Buntkowsky, Gerd Fuhrhop, Jürgen-Hinrich Producer: 20070305 In: Chemical communications (Cambridge, England) no. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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