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	1.	Comparative digestibility of energy and nutrients in diets fed to sows and growing pigs. [electronic resource] by Lowell, Jessica E Liu, Yanhong Stein, Hans H Producer: 20151109 In: Archives of animal nutrition vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Correlation comparisons among early postmortem loin quality and aged loin and pork chop quality characteristics between finishing pigs from either Duroc or Pietrain sires. [electronic resource] by Lowell, Jessica E Schunke, Emily D Harsh, Bailey N Bryan, Erin E Overholt, Martin F Stahl, Chad A Dilger, Anna C Boler, Dustin D Producer: 20190211 In: Journal of animal science vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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