Hpf2 glycan structure is critical for protection against protein haze formation in white wine. [electronic resource]
Producer: 20090716Description: 3308-15 p. digitalISSN:- 1520-5118
- Cell Wall -- chemistry
- Fungal Proteins -- chemistry
- Genetic Vectors
- Glycosylation
- Membrane Glycoproteins -- chemistry
- Mutation
- Pichia -- metabolism
- Polysaccharides -- chemistry
- Recombinant Proteins -- biosynthesis
- Saccharomyces cerevisiae -- chemistry
- Saccharomyces cerevisiae Proteins -- chemistry
- Structure-Activity Relationship
- Wine -- analysis
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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