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	1.	Physiological and physical effects of different milk protein supplements in elite soccer players. [electronic resource] by Lollo, Pablo Christiano Barboza Amaya-Farfan, Jaime de Carvalho-Silva, Luciano Bruno Producer: 20130317 In: Journal of human kinetics vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Differential response of heat shock proteins to uphill and downhill exercise in heart, skeletal muscle, lung and kidney tissues. [electronic resource] by Lollo, Pablo C B Moura, Carolina S Morato, Priscila N Amaya-Farfan, Jaime Producer: 20131023 In: Journal of sports science & medicine vol. 12 Availability: No items available. Save to lists Add to cart (remove)
	3.	Dietary Nutrients and Bioactive Substances Modulate Heat Shock Protein (HSP) Expression: A Review. [electronic resource] by Moura, Carolina Soares Lollo, Pablo Christiano Barboza Morato, Priscila Neder Amaya-Farfan, Jaime Producer: 20181105 In: Nutrients vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Dietary supplement usage and motivation in Brazilian road runners. [electronic resource] by Salgado, José Vítor Vieira Lollo, Pablo Christiano Barboza Amaya-Farfan, Jaime Chacon-Mikahil, Mara PatríciaTraina Producer: 20141010 In: Journal of the International Society of Sports Nutrition vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Bioactivity of food peptides: biological response of rats to bovine milk whey peptides following acute exercise. [electronic resource] by Moura, Carolina Soares Lollo, Pablo Christiano Barboza Morato, Priscila Neder Risso, Eder Muller Amaya-Farfan, Jaime Publication details: Food & nutrition research 2017 In: Food & nutrition research vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Partially Hydrolyzed Guar Gum Increases Ferroportin Expression in the Colon of Anemic Growing Rats. [electronic resource] by Carvalho, Luciana Brait, Débora Vaz, Márcia Lollo, Pablo Morato, Priscila Oesterreich, Silvia Raposo, Jorge Freitas, Karine Producer: 20170823 In: Nutrients vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Modulatory effects of arginine, glutamine and branched-chain amino acids on heat shock proteins, immunity and antioxidant response in exercised rats. [electronic resource] by Moura, Carolina Soares Lollo, Pablo Christiano Barboza Morato, Priscila Neder Risso, Eder Muller Amaya-Farfan, Jaime Producer: 20180124 In: Food & function vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Whey protein hydrolysate enhances the exercise-induced heat shock protein (HSP70) response in rats. [electronic resource] by de Moura, Carolina Soares Lollo, Pablo Christiano Barboza Morato, Priscila Neder Carneiro, Everardo Magalhães Amaya-Farfan, Jaime Producer: 20130517 In: Food chemistry vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Moderate Alcoholic Beer Consumption: The Effects on the Lipid Profile and Insulin Sensitivity of Adult Men. [electronic resource] by Nogueira, Luciana C do Rio, Rafaela F Lollo, Pablo C B Ferreira, Isabel M P L V O Producer: 20171218 In: Journal of food science vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Whey protein hydrolysate enhances HSP90 but does not alter HSP60 and HSP25 in skeletal muscle of rats. [electronic resource] by Moura, Carolina Soares Lollo, Pablo Christiano Barboza Morato, Priscila Neder Nisishima, Luciana Hisayama Carneiro, Everardo Magalhães Amaya-Farfan, Jaime Producer: 20141218 In: PloS one vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Heat Shock Proteins: Protection and Potential Biomarkers for Ischemic Injury of Cardiomyocytes After Surgery. [electronic resource] by Santos-Junior, Valfredo de Almeida Lollo, Pablo Christiano Barboza Cantero, Marcos Antonio Moura, Carolina Soares Amaya-Farfan, Jaime Morato, Priscila Neder Producer: 20190115 In: Brazilian journal of cardiovascular surgery vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Involvement of the Hsp70/TLR4/IL-6 and TNF-α pathways in delayed-onset muscle soreness. [electronic resource] by Dos Santos, Rafaela Silva Veras, Flávio Protasio Ferreira, David Wilson Sant'Anna, Morena Brazil Lollo, Pablo Christiano Barboza Cunha, Thiago Mattar Galdino, Giovane Producer: 20210210 In: Journal of neurochemistry vol. 155 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Whey protein hydrolysate increases translocation of GLUT-4 to the plasma membrane independent of insulin in wistar rats. [electronic resource] by Morato, Priscila Neder Lollo, Pablo Christiano Barboza Moura, Carolina Soares Batista, Thiago Martins Camargo, Rafael Ludemann Carneiro, Everardo Magalhães Amaya-Farfan, Jaime Producer: 20140415 In: PloS one vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Taurine supplementation improves liver glucose control in normal protein and malnourished mice fed a high-fat diet. [electronic resource] by Batista, Thiago M Ribeiro, Rosane A da Silva, Priscilla M R Camargo, Rafael L Lollo, Pablo C B Boschero, Antonio C Carneiro, Everardo M Producer: 20131223 In: Molecular nutrition & food research vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Chia (Salvia hispanica L.) enhances HSP, PGC-1α expressions and improves glucose tolerance in diet-induced obese rats. [electronic resource] by Marineli, Rafaela da Silva Moura, Carolina Soares Moraes, Érica Aguiar Lenquiste, Sabrina Alves Lollo, Pablo Christiano Barboza Morato, Priscila Neder Amaya-Farfan, Jaime Maróstica, Mário Roberto Producer: 20160105 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Consumption of açai (Euterpe oleracea Mart.) functional beverage reduces muscle stress and improves effort tolerance in elite athletes: a randomized controlled intervention study. [electronic resource] by Carvalho-Peixoto, Jacqueline Moura, Mirian Ribeiro Leite Cunha, Felipe Amorim Lollo, Pablo Christiano B Monteiro, Walace David Carvalho, Lucia Maria Jaeger de Farinatti, Paulo de Tarso Veras Producer: 20160711 In: Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	The Expression of and Preoperative Correlation between Heat-Shock Protein 70, EuroSCORE, and Lactate in Patients undergoing CABG with Cardiopulmonary Bypass. [electronic resource] by Cantero, Marcos Antonio Almeida, Rui Manuel Siqueira Morato, Priscila Neder Santos-Junior, Valfredo de Almeida Moura, Carolina Soares Amaya-Farfan, Jaime Fonseca, João Luis Lollo, Pablo Christiano Barboza Producer: 20190612 In: Brazilian journal of cardiovascular surgery vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	The Step of Incorporation of [electronic resource] by Soares, Mariana B Santos-Junior, Valfredo A Tavares Filho, E R Lollo, Pablo C B Morato, Priscila N Amaya-Farfan, Jaime Pereira, Eliene P R Balthazar, Celso F Cruz, Adriano G Martinez, Rafael C R Sant'Ana, Anderson S Publication details: Frontiers in microbiology 2019 In: Frontiers in microbiology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Hypertension parameters are attenuated by the continuous consumption of probiotic Minas cheese. [electronic resource] by Lollo, Pablo C B Morato, Priscila N Moura, Carolina S Almada, Carine N Felicio, Taissa L Esmerino, Erick A Barros, Márcio E Amaya-Farfan, Jaime Sant'Ana, Anderson S Raices, Renata R S Silva, Márcia C Cruz, Adriano G Publication details: Food research international (Ottawa, Ont.) Oct 2015 In: Food research international (Ottawa, Ont.) vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)