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	1.	Microstructural changes in Teruel dry-cured ham during processing. [electronic resource] by Larrea, V Pérez-Munuera, I Hernando, I Quiles, A Llorca, E Lluch, M A Producer: 20121002 In: Meat science vol. 76 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Cavitated pneumonia caused by Rhodococcus equi in an HIV-positive female patient]. [electronic resource] by Cascales Ramos, P García Aguayo, J M Buñuel, F Ferriz, P Llorca, E de Rafael, L Producer: 19920828 In: Enfermedades infecciosas y microbiologia clinica vol. 9 Availability: No items available. Save to lists Add to cart (remove)
	3.	Clinical characteristics and response to newer quinolones in Legionella pneumonia: a report of 28 cases. [electronic resource] by Santos, J Aguilar, L García-Méndez, E Siquier, B Custardoy, J García-Rey, C Pallarés, R Blanquer, R Caminero, J Dal-Ré, R Durán, J Gil-Aguado, A Grau, I Ibáñez, D Llorca, E Martínez, J Molinos, L Mensa, J Moreno, S Palacios, R Vidal, J Producer: 20040109 In: Journal of chemotherapy (Florence, Italy) vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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