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	1.	Composition and biological activities of hydrolyzable tannins of fruits of Phyllanthus emblica. [electronic resource] by Yang, Baoru Liu, Pengzhan Producer: 20150408 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Controlled removal of micro/nanoscale particles in submillimeter-diameter area on a substrate. [electronic resource] by Liu, Pengzhan Hu, Junhui Producer: 20180205 In: The Review of scientific instruments vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Composition and health effects of phenolic compounds in hawthorn (Crataegus spp.) of different origins. [electronic resource] by Yang, Baoru Liu, Pengzhan Producer: 20120802 In: Journal of the science of food and agriculture vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Phenolic compounds in hawthorn (Crataegus grayana) fruits and leaves and changes during fruit ripening. [electronic resource] by Liu, Pengzhan Kallio, Heikki Yang, Baoru Producer: 20120305 In: Journal of agricultural and food chemistry vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Flavonol glycosides and other phenolic compounds in buds and leaves of different varieties of black currant (Ribes nigrum L.) and changes during growing season. [electronic resource] by Liu, Pengzhan Kallio, Heikki Yang, Baoru Producer: 20151109 In: Food chemistry vol. 160 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Focused Ultrasound Assistance to the MOS Gas Sensor System. [electronic resource] by Su, Songfei Qi, Xiaomin Liu, Pengzhan Hu, Junhui Producer: 20200914 In: IEEE transactions on ultrasonics, ferroelectrics, and frequency control vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Proanthocyanidins in wild sea buckthorn (Hippophaë rhamnoides) berries analyzed by reversed-phase, normal-phase, and hydrophilic interaction liquid chromatography with UV and MS detection. [electronic resource] by Kallio, Heikki Yang, Wei Liu, Pengzhan Yang, Baoru Producer: 20150413 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Pulverizing processes affect the chemical quality and thermal property of black, white, and green pepper ( [electronic resource] by Liu, Hong Zheng, Jie Liu, Pengzhan Zeng, Fankui Publication details: Journal of food science and technology Jun 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Quantitative analysis of phenolic compounds in Chinese hawthorn (Crataegus spp.) fruits by high performance liquid chromatography-electrospray ionisation mass spectrometry. [electronic resource] by Liu, Pengzhan Kallio, Heikki Lü, Deguo Zhou, Chuansheng Yang, Baoru Producer: 20140913 In: Food chemistry vol. 127 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Modeling and Analysis of the Two-Dimensional Axisymmetric Acoustofluidic Fields in the Probe-Type and Substrate-Type Ultrasonic Micro/Nano Manipulation Systems. [electronic resource] by Liu, Pengzhan Tang, Qiang Su, Songfei Hu, Jie Yu, Yang Publication details: Micromachines Dec 2019 In: Micromachines vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Analysis of hydrolyzable tannins and other phenolic compounds in emblic leafflower (Phyllanthus emblica L.) fruits by high performance liquid chromatography-electrospray ionization mass spectrometry. [electronic resource] by Yang, Baoru Kortesniemi, Maaria Liu, Pengzhan Karonen, Maarit Salminen, Juha-Pekka Producer: 20130107 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Flavonol Glycosides in Currant Leaves and Variation with Growth Season, Growth Location, and Leaf Position. [electronic resource] by Yang, Wei Alanne, Aino-Liisa Liu, Pengzhan Kallio, Heikki Yang, Baoru Producer: 20160504 In: Journal of agricultural and food chemistry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Regulation of phytochemicals in fruits and berries by environmental variation-Sugars and organic acids. [electronic resource] by Zheng, Jie Huang, Caihuan Yang, Baoru Kallio, Heikki Liu, Pengzhan Ou, Shiyi Producer: 20200622 In: Journal of food biochemistry vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Characterisation of phenolics in fruit septum of Juglans regia Linn. by ultra performance liquid chromatography coupled with Orbitrap mass spectrometer. [electronic resource] by Li, Linlin Song, Lijun Sun, Xiaotao Yan, Shijuan Huang, Wenjie Liu, Pengzhan Producer: 20190415 In: Food chemistry vol. 286 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Corrigendum to 'Characterisation of phenolics in fruit septum of Juglans regia Linn. by ultra performance liquid chromatography coupled with Orbitrap mass spectrometer' [Food Chem. 286 (2019), 669-677]. [electronic resource] by Li, Linlin Song, Lijun Sun, Xiaotao Yan, Shijuan Huang, Wenjie Liu, Pengzhan Publication details: Food chemistry 08 2019 In: Food chemistry vol. 289 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Acids, sugars, and sugar alcohols in Chinese hawthorn (Crataegus spp.) fruits. [electronic resource] by Liu, Pengzhan Kallio, Heikki Lü, Deguo Zhou, Chuansheng Ou, Shiyi Yang, Baoru Producer: 20100325 In: Journal of agricultural and food chemistry vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Characterization of metabolite profiles of leaves of bilberry (Vaccinium myrtillus L.) and lingonberry (Vaccinium vitis-idaea L.). [electronic resource] by Liu, Pengzhan Lindstedt, Anni Markkinen, Niko Sinkkonen, Jari Suomela, Jukka-Pekka Yang, Baoru Producer: 20150728 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Identification and Antioxidant Activity of Flavonoids Extracted from Xinjiang Jujube ( [electronic resource] by Zhang, Li Liu, Pengzhan Li, Linlin Huang, Ying Pu, Yunfeng Hou, Xujie Song, Lijun Producer: 20190225 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Phytochemical Profiling and Fingerprint Analysis of Chinese Jujube ( [electronic resource] by Song, Lijun Zheng, Jie Zhang, Li Yan, Shijuan Huang, Wenjie He, Jun Liu, Pengzhan Producer: 20200505 In: Molecules (Basel, Switzerland) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Phenolic compounds extracted by acidic aqueous ethanol from berries and leaves of different berry plants. [electronic resource] by Tian, Ye Liimatainen, Jaana Alanne, Aino-Liisa Lindstedt, Anni Liu, Pengzhan Sinkkonen, Jari Kallio, Heikki Yang, Baoru Producer: 20170109 In: Food chemistry vol. 220 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 22 results.