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	1.	How moles destroy your lawn: the forelimb kinematics of eastern moles in loose and compact substrates. [electronic resource] by Lin, Yi-Fen Konow, Nicolai Dumont, Elizabeth R Producer: 20200424 In: The Journal of experimental biology vol. 222 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Using nutritional assessment to predict gender-specific risks of sarcopenia among the elderly receiving health check-up in Taipei. [electronic resource] by Huang, Ya-Hui Lin, Yi-Fen Chen, Mei-Ju Producer: 20160422 In: Journal of geriatric cardiology : JGC vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Production and characterization of a recombinant thermophilic trehalose synthase from Thermus antranikianii. [electronic resource] by Lin, Yi-Fen Su, Po-Chang Chen, Po-Ting Producer: 20200608 In: Journal of bioscience and bioengineering vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Hydrogen Peroxide Induced Changes in Energy Status and Respiration Metabolism of Harvested Longan Fruit in Relation to Pericarp Browning. [electronic resource] by Lin, Yi-Xiong Lin, Yi-Fen Chen, Yi-Hui Wang, Hui Shi, John Lin, He-Tong Producer: 20170413 In: Journal of agricultural and food chemistry vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Simultaneous determination of caffeine and some selected polyphenols in Wuyi Rock tea by high-performance liquid chromatography. [electronic resource] by Zhao, Feng Lin, He-Tong Zhang, Shen Lin, Yi-Fen Yang, Jiang-Fan Ye, Nai-Xing Producer: 20141015 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Inhibitory effects of propyl gallate on tyrosinase and its application in controlling pericarp browning of harvested longan fruits. [electronic resource] by Lin, Yi-Fen Hu, Yong-Hua Lin, He-Tong Liu, Xuan Chen, Yi-Hui Zhang, Shen Chen, Qing-Xi Producer: 20140623 In: Journal of agricultural and food chemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Inhibitory effects of naphthols on the activity of mushroom tyrosinase. [electronic resource] by Lin, Yi-Fen Hu, Yong-Hua Jia, Yu-Long Li, Zhi-Cong Guo, Yun-Ji Chen, Qing-Xi Lin, He-Tong Producer: 20121019 In: International journal of biological macromolecules vol. 51 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The Changes in Metabolisms of Membrane Lipids and Phenolics Induced by Phomopsis longanae Chi Infection in Association with Pericarp Browning and Disease Occurrence of Postharvest Longan Fruit. [electronic resource] by Wang, Hui Chen, Yi-Hui Sun, Jun-Zheng Lin, Yi-Fen Lin, Yi-Xiong Lin, Mengshi Hung, Yen-Con Ritenour, Mark A Lin, He-Tong Producer: 20190418 In: Journal of agricultural and food chemistry vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)