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	1.	Chemical constituents of the plants from the genus Laggera. [electronic resource] by Li, Xing-Cui Huo, Chang-Hong Shi, Qing-Wen Kiyota, Hiromasa Producer: 20070312 In: Chemistry & biodiversity vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Phenolic compounds from the aqueous extract of Acacia catechu. [electronic resource] by Li, Xing-Cui Liu, Chao Yang, Li-Xin Chen, Ruo-Yun Producer: 20111025 In: Journal of Asian natural products research vol. 13 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	[Chemical constituents from Faeces bombycis]. [electronic resource] by Cui, Xi-Qiang Li, Xing-Cui Wang, Lei Chen, Ruo-Yun Producer: 20090508 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 33 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Chemical constituents from Salvia przewalskii Maxim]. [electronic resource] by Yang, Li-Xin Li, Xing-Cui Liu, Chao Xiao, Lei Qin, De-Hua Chen, Ruo-Yun Producer: 20130318 In: Yao xue xue bao = Acta pharmaceutica Sinica vol. 46 Availability: No items available. Save to lists Add to cart (remove)

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