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Results of search for 'au:"Leibovitz, B E"'
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Authors
Chiu, D
Fraga, C G
Frankel, E N
Hu, M L
Iacono, J M
Kelley, D S
Kuypers, F
Leibovitz, B E
Siegel, B V
Tappel, A L
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Topics
Animals
Corn Oil
Dietary Fats, Unsaturated
Fatty Acids
Ferrous Compounds
Fish Oils
Humans
Kidney
Lipid Peroxidation
Lipid Peroxides
Liver
Male
Rats
Rats, Inbred Strains
Thiobarbiturates
Vitamin E
biosynthesis
drug effects
metabolism
pharmacology
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English
Your search returned 6 results.
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1.
Aspects of free radical reactions in biological systems: aging.
[electronic resource]
by
Leibovitz, B E
Siegel, B V
Producer:
19800215
In:
Journal of gerontology
vol. 35
Online resources:
Available from publisher's website
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2.
Lipid peroxidation measured as thiobarbituric acid-reactive substances in tissue slices: characterization and comparison with homogenates and microsomes.
[electronic resource]
by
Fraga, C G
Leibovitz, B E
Tappel, A L
Producer:
19880524
In:
Free radical biology & medicine
vol. 4
Online resources:
Available from publisher's website
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3.
Halogenated compounds as inducers of lipid peroxidation in tissue slices.
[electronic resource]
by
Fraga, C G
Leibovitz, B E
Tappel, A L
Producer:
19871203
In:
Free radical biology & medicine
vol. 3
Online resources:
Available from publisher's website
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4.
Lipid peroxidation in rat tissue slices: effect of dietary vitamin E, corn oil-lard and menhaden oil.
[electronic resource]
by
Leibovitz, B E
Hu, M L
Tappel, A L
Producer:
19900606
In:
Lipids
vol. 25
Online resources:
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5.
Effect of dietary lipids and vitamin E on in vitro lipid peroxidation in rat liver and kidney homogenates.
[electronic resource]
by
Hu, M L
Frankel, E N
Leibovitz, B E
Tappel, A L
Producer:
19900201
In:
The Journal of nutrition
vol. 119
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6.
Lability of red blood cell membranes to lipid peroxidation: application to humans fed polyunsaturated lipids.
[electronic resource]
by
Fraga, C G
Tappel, A L
Leibovitz, B E
Kuypers, F
Chiu, D
Iacono, J M
Kelley, D S
Producer:
19900531
In:
Lipids
vol. 25
Online resources:
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Availability:
No items available.
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