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	1.	Determination of added sulfites in dried garlic with a modified version of the optimized Monier-Williams method. [electronic resource] by Lafeuille, Jean-Louis Lefevre, Stephane Achouri, Djamila Producer: 20071129 In: Journal of AOAC International vol. 90 Availability: No items available. Save to lists Add to cart (remove)
	2.	Quantitation of chlorophylls and 22 of their colored degradation products in culinary aromatic herbs by HPLC-DAD-MS and correlation with color changes during the dehydration process. [electronic resource] by Lafeuille, Jean-Louis Lefèvre, Stéphane Lebuhotel, Julie Producer: 20140724 In: Journal of agricultural and food chemistry vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Subunit interactions and arrangements in the fission yeast Mis16-Mis18-Mis19 complex. [electronic resource] by Korntner-Vetter, Melanie Lefèvre, Stéphane Hu, Xiao-Wen George, Roger Singleton, Martin R Producer: 20200115 In: Life science alliance vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Centromeric binding and activity of Protein Phosphatase 4. [electronic resource] by Lipinszki, Zoltan Lefevre, Stephane Savoian, Matthew S Singleton, Martin R Glover, David M Przewloka, Marcin R Producer: 20151208 In: Nature communications vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Structure-function analysis of hRPC62 provides insights into RNA polymerase III transcription initiation. [electronic resource] by Lefèvre, Stéphane Dumay-Odelot, Hélène El-Ayoubi, Leyla Budd, Aidan Legrand, Pierre Pinaud, Noël Teichmann, Martin Fribourg, Sébastien Producer: 20110513 In: Nature structural & molecular biology vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)