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	1.	Factors influencing the absorption of trace elements in healthy conditions and in gastrointestinal diseases. [electronic resource] by Struniolo, G C D'Inca, R Lecis, P E Naccarato, R Producer: 19941121 In: The Italian journal of gastroenterology vol. 26 Availability: No items available. Save to lists Add to cart (remove)
	2.	Altered plasma and mucosal concentrations of trace elements and antioxidants in active ulcerative colitis. [electronic resource] by Sturniolo, G C Mestriner, C Lecis, P E D'Odorico, A Venturi, C Irato, P Cecchetto, A Tropea, A Longo, G D'Inca, R Producer: 19980915 In: Scandinavian journal of gastroenterology vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Zinc, iron, and peroxidation in liver tissue. Cumulative effects of alcohol consumption and virus-mediated damage--a preliminary report. [electronic resource] by Farinati, F Cardin, R de Maria, N Lecis, P E Della Libera, G Burra, P Marafin, C Sturniolo, G C Naccarato, R Producer: 19950714 In: Biological trace element research vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Zinc therapy in Wilson's disease: observations in five patients. [electronic resource] by Rossaro, L Sturniolo, G C Giacon, G Montino, M C Lecis, P E Schade, R R Corazza, G R Trevisan, C Naccarato, R Producer: 19900713 In: The American journal of gastroenterology vol. 85 Availability: No items available. Save to lists Add to cart (remove)