Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"Lampi, A M"'
Refine your search
Availability
Limit to records with available items
Authors
Albanes, D
Fuster, M D
Gylling, H
Görgen, S
Halmemies-Beauchet-Filleau, A
Heikkilä, T
Heikkinen, S
Hopia, A
Hoppu, U
Hyvönen, L
Isolauri, E
Jaakkola, S
Kamal-Eldi, A
Kamal-Eldin, A
Lampi, A M
Lampi, A-M
Piironen, V
Shingfield, K J
Toivo, J
Vanhatalo, A
Show more
Show less
Topics
Adult
Animals
Antioxidants
Diet
Dietary Supplements
Fatty Acids
Female
Finland
Food Analysis
Humans
Male
Middle Aged
Oxidation-Reduction
Plant Oils
Silage
Trifolium
Vitamin E
administration & dosage
chemistry
metabolism
Show more
Show less
Languages
English
Your search returned 10 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
Normal-phase high-performance liquid chromatography of tocopherols and tocotrienols. Comparison of different chromatographic columns.
[electronic resource]
by
Kamal-Eldi, A
Görgen, S
Pettersson, J
Lampi, A M
Producer:
20001107
In:
Journal of chromatography. A
vol. 881
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
Effects of alpha- and gamma-tocopherols on the autooxidation of purified sunflower triacylglycerols.
[electronic resource]
by
Fuster, M D
Lampi, A M
Hopia, A
Kamal-Eldin, A
Producer:
19981014
In:
Lipids
vol. 33
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
Acid-catalyzed isomerization of fucosterol and delta5-avenasterol.
[electronic resource]
by
Kamal-Eldin, A
Määttä, K
Toivo, J
Lampi, A M
Piironen, V
Producer:
19990318
In:
Lipids
vol. 33
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
4.
Effect of sampling site on fatty acid composition of human breast adipose tissue.
[electronic resource]
by
Rautalahti, M
Hyvönen, L
Albanes, D
Lampi, A M
Koivistoinen, P
Virtamo, J
Producer:
19910510
In:
Nutrition and cancer
vol. 14
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
5.
Vitamin C in breast milk may reduce the risk of atopy in the infant.
[electronic resource]
by
Hoppu, U
Rinne, M
Salo-Väänänen, P
Lampi, A-M
Piironen, V
Isolauri, E
Producer:
20050408
In:
European journal of clinical nutrition
vol. 59
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
6.
Cytotoxic and apoptotic effects of single and mixed oxides of beta-sitosterol on HepG2-cells.
[electronic resource]
by
Koschutnig, K
Heikkinen, S
Kemmo, S
Lampi, A-M
Piironen, V
Wagner, K-H
Producer:
20091013
In:
Toxicology in vitro : an international journal published in association with BIBRA
vol. 23
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
7.
Desmosterol accumulation in users of amiodarone.
[electronic resource]
by
Simonen, P
Lehtonen, J
Lampi, A-M
Piironen, V
Stenman, U-H
Kupari, M
Gylling, H
Producer:
20180102
In:
Journal of internal medicine
vol. 283
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
8.
Effect of plant oils and camelina expeller on milk fatty acid composition in lactating cows fed diets based on red clover silage.
[electronic resource]
by
Halmemies-Beauchet-Filleau, A
Kokkonen, T
Lampi, A-M
Toivonen, V
Shingfield, K J
Vanhatalo, A
Producer:
20111221
In:
Journal of dairy science
vol. 94
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
9.
Estimation of plant sterol and cholesterol intake in Finland: quality of new values and their effect on intake.
[electronic resource]
by
Valsta, L M
Lemström, A
Ovaskainen, M-L
Lampi, A-M
Toivo, J
Korhonen, T
Piironen, V
Producer:
20041202
In:
The British journal of nutrition
vol. 92
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)
10.
Effects of plant species, stage of maturity, and level of formic acid addition on lipolysis, lipid content, and fatty acid composition during ensiling.
[electronic resource]
by
Koivunen, E
Jaakkola, S
Heikkilä, T
Lampi, A-M
Halmemies-Beauchet-Filleau, A
Lee, M R F
Winters, A L
Shingfield, K J
Vanhatalo, A
Producer:
20160516
In:
Journal of animal science
vol. 93
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)