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	1.	Water diffusion and sorption-induced swelling as a function of temperature and ethylene content in ethylene-vinyl alcohol copolymers as determined by attenuated total reflection fourier transform infrared spectroscopy. [electronic resource] by Cava, D Sammon, C Lagaron, J M Producer: 20070207 In: Applied spectroscopy vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Film-forming process and biocide assessment of high-molecular-weight chitosan as determined by combined ATR-FTIR spectroscopy and antimicrobial assays. [electronic resource] by Fernandez-Saiz, P Ocio, M J Lagaron, J M Producer: 20071025 In: Biopolymers vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Surface characterization of poly(lactic acid) and polycaprolactone by inverse gas chromatography. [electronic resource] by Cava, D Gavara, R Lagarón, J M Voelkel, A Producer: 20070611 In: Journal of chromatography. A vol. 1148 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Optimization of the film-forming and storage conditions of chitosan as an antimicrobial agent. [electronic resource] by Fernandez-Saiz, P Lagarón, J M Ocio, M J Producer: 20090716 In: Journal of agricultural and food chemistry vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effects of chitosan films on the growth of Listeria monocytogenes, Staphylococcus aureus and Salmonella spp. in laboratory media and in fish soup. [electronic resource] by Fernandez-Saiz, P Soler, C Lagaron, J M Ocio, M J Producer: 20100330 In: International journal of food microbiology vol. 137 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Evaluation of silver-infused polylactide films for inactivation of Salmonella and feline calicivirus in vitro and on fresh-cut vegetables. [electronic resource] by Martínez-Abad, A Ocio, M J Lagarón, J M Sánchez, G Producer: 20130612 In: International journal of food microbiology vol. 162 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Dietary glycosaminoglycans interfere in bacterial adhesion and gliadin-induced pro-inflammatory response in intestinal epithelial (Caco-2) cells. [electronic resource] by Laparra, J M López-Rubio, A Lagaron, J M Sanz, Y Producer: 20110110 In: International journal of biological macromolecules vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	On the different growth conditions affecting silver antimicrobial efficacy on Listeria monocytogenes and Salmonella enterica. [electronic resource] by Martínez-Abad, A Sánchez, G Lagaron, J M Ocio, M J Producer: 20130114 In: International journal of food microbiology vol. 158 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Characterization of antimicrobial properties on the growth of S. aureus of novel renewable blends of gliadins and chitosan of interest in food packaging and coating applications. [electronic resource] by Fernandez-Saiz, P Lagaron, J M Hernandez-Muñoz, P Ocio, M J Producer: 20080804 In: International journal of food microbiology vol. 124 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Modelling permeation through porous polymeric films for modified atmosphere packaging. [electronic resource] by Del-Valle, V Almenar, E Lagarón, J M Catalá, R Gavara, R Producer: 20030424 In: Food additives and contaminants vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Improving packaged food quality and safety. Part 1: synchrotron X-ray analysis. [electronic resource] by López-Rubio, A Hernandez-Muñoz, P Catala, R Gavara, R Lagarón, J M Producer: 20060209 In: Food additives and contaminants vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Improving packaged food quality and safety. Part 2: nanocomposites. [electronic resource] by Lagarón, J M Cabedo, L Cava, D Feijoo, J L Gavara, R Gimenez, E Producer: 20060209 In: Food additives and contaminants vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Novel poly(ε-caprolactone)/gelatin wound dressings prepared by emulsion electrospinning with controlled release capacity of Ketoprofen anti-inflammatory drug. [electronic resource] by Basar, A O Castro, S Torres-Giner, S Lagaron, J M Turkoglu Sasmazel, H Producer: 20180215 In: Materials science & engineering. C, Materials for biological applications vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Biosynthesis of silver nanoparticles and polyhydroxybutyrate nanocomposites of interest in antimicrobial applications. [electronic resource] by Castro-Mayorga, J L Freitas, F Reis, M A M Prieto, M A Lagaron, J M Producer: 20180803 In: International journal of biological macromolecules vol. 108 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Stabilization of antimicrobial silver nanoparticles by a polyhydroxyalkanoate obtained from mixed bacterial culture. [electronic resource] by Castro-Mayorga, J L Martínez-Abad, A Fabra, M J Olivera, Catarina Reis, M Lagarón, J M Producer: 20150723 In: International journal of biological macromolecules vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Efficacy of Cinnamaldehyde Against Enteric Viruses and Its Activity After Incorporation Into Biodegradable Multilayer Systems of Interest in Food Packaging. [electronic resource] by Fabra, M J Castro-Mayorga, J L Randazzo, W Lagarón, J M López-Rubio, A Aznar, R Sánchez, G Producer: 20170803 In: Food and environmental virology vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)