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	1.	Food safety traits of mussels and clams: distribution of PCBs, PBDEs, OCPs, PAHs and PFASs in sample from different areas using HRMS-Orbitrap [electronic resource] by Chiesa, Luca Maria Nobile, Maria Malandra, Renato Pessina, Davide Panseri, Sara Labella, Giuseppe Federico Arioli, Francesco Producer: 20180613 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Accelerated solvent extraction by using an 'in-line' clean-up approach for multiresidue analysis of pesticides in organic honey. [electronic resource] by Chiesa, Luca Maria Labella, Giuseppe Federico Panseri, Sara Britti, Domenico Galbiati, Fabrizio Villa, Roberto Arioli, Francesco Producer: 20170921 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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