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	1.	Exploratory physicochemical studies on the sense of taste. [electronic resource] by LAWRENCE, A R FERGUSON, L N Producer: 20000701 In: Nature vol. 183 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A meatworks survey of bovine hydatidosis in southern Queensland. [electronic resource] by Baldock, F C Arthur, R J Lawrence, A R Producer: 19851113 In: Australian veterinary journal vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Noninvasive determination of perfused artery dimensions ex vivo using a pressure-diameter relationship. [electronic resource] by Lawrence, A R Gusic, R J Gooch, K J Producer: 20031204 In: Biorheology vol. 40 Availability: No items available. Save to lists Add to cart (remove)

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