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	1.	Preparation of a porous clay heterostructure and study of its adsorption capacity of phenol and chlorinated phenols from aqueous solutions. [electronic resource] by Arellano-Cárdenas, Sofía Gallardo-Velázquez, Tzayhrí Osorio-Revilla, Guillermo López-Cortez, Ma del Socorro Producer: 20080227 In: Water environment research : a research publication of the Water Environment Federation vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Relationship between the elemental composition of grapeyards and bioactive compounds in the Cabernet Sauvignon grapes Vitis vinífera harvested in Mexico. [electronic resource] by Acuña-Avila, Pedro Estanislao Vásquez-Murrieta, María Soledad Franco Hernández, Marina Olivia López-Cortéz, Ma Del Socorro Producer: 20161027 In: Food chemistry vol. 203 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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