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	1.	Reduction in estimated vitamin A intake induced by new food composition tables in Japan, where vitamin A is taken mostly from plant foods. [electronic resource] by Matsuda-Inoguchi, Naoko Date, Chigusa Sakurai, Kozue Kuwazoe, Mikiko Watanabe, Takao Toji, Chihiro Furukawa, Yoko Shimbo, Shinichiro Nakatsuka, Haruo Ikeda, Masayuki Producer: 20070629 In: International journal of food sciences and nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Limited acceptance of globalization in food habits among middle-aged women in Osaka, Japan. [electronic resource] by Matsuda-Inoguchi, Naoko Date, Chigusa Sakurai, Kozue Kuwazoe, Mikiko Watanabe, Takao Toji, Chihiro Furukawa, Yoko Shimbo, Shinichiro Nakatsuka, Haruo Ikeda, Masayuki Producer: 20070723 In: International journal of food sciences and nutrition vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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