Exposure to inhalable dust, wheat flour and alpha-amylase allergens in industrial and traditional bakeries. [electronic resource]

By: Contributor(s): Producer: 20040506Description: 57-63 p. digitalISSN:
  • 0003-4878
Subject(s): Online resources: In: The Annals of occupational hygiene vol. 48
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't

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