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	1.	Effects of boron supplementation of adequate and inadequate vitamin D3-containing diet on performance and serum biochemical characters of broiler chickens. [electronic resource] by Kurtoğlu, V Kurtoğlu, F Coşkun, B Producer: 20020523 In: Research in veterinary science vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation of biochemical characters of broiler chickens during dietary aflatoxin (50 and 100 ppb) and clinoptilolite exposure. [electronic resource] by Oğuz, H Kurtoğlu, F Kurtoğlu, V Birdane, Y O Producer: 20030520 In: Research in veterinary science vol. 73 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effects of dietary boron supplementation on some biochemical parameters, peripheral blood lymphocytes, splenic plasma cells and bone characteristics of broiler chicks given diets with adequate or inadequate cholecalciferol (vitamin D3) content. [electronic resource] by Kurtoğlu, F Kurtoğlu, V Celik, I Keçeci, T Nizamlioğlu, M Producer: 20050524 In: British poultry science vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects on the clinical indices and gingival crevicular fluid enzyme activities of the cyclical regimen of low-dose doxycycline therapy for adult periodontitis. [electronic resource] by Alptekin, N O Kurtoglu, F Serpek, B Duran, I Gözlü, M Producer: 20030422 In: Journal of the International Academy of Periodontology vol. 2 Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of probiotic supplementation on laying hen diets on yield performance and serum and egg yolk cholesterol. [electronic resource] by Kurtoglu, V Kurtoglu, F Seker, E Coskun, B Balevi, T Polat, E S Producer: 20050512 In: Food additives and contaminants vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Short duration exhaustive running exercise does not modify lipid hydroperoxide, glutathione peroxidase and catalase. [electronic resource] by Revan, S Balci, S S Pepe, H Kurtoglu, F Erol, A E Akkus, H Producer: 20101223 In: The Journal of sports medicine and physical fitness vol. 50 Availability: No items available. Save to lists Add to cart (remove)
	7.	Effects of dietary levels of vitamin A on the egg yield and immune responses of laying hens. [electronic resource] by Coşkun, B Inal, F Celik, I Erganiş, O Tiftik, A M Kurtoglu, F Kuyucuoglu, Y Ok, U Producer: 19980618 In: Poultry science vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)