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	1.	Fermentation of glucose by Sarcina maxima. [electronic resource] by Kupfer, D G Canale-Parola, E Producer: 19680408 In: Journal of bacteriology vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pyruvate metabolism in Sarcina maxima. [electronic resource] by Kupfer, D G Canale-Parola, E Producer: 19671215 In: Journal of bacteriology vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Morphological and physiological characteristics of Spirillum gracile sp. n. [electronic resource] by Canale-Parola, E Rosenthal, S L Kupfer, D G Producer: 19661229 In: Antonie van Leeuwenhoek vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The role of iron and molecular oxygen in pulcherrimin synthesis by bacteria. [electronic resource] by Kupfer, D G Uffen, R L Canale-Parola, E Producer: 19680808 In: Archiv fur Mikrobiologie vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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