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	1.	Carcass and meat characteristics from farm-raised and wild fallow deer (Dama dama) and red deer (Cervus elaphus): A review. [electronic resource] by Kudrnáčová, Eva Bartoň, Luděk Bureš, Daniel Hoffman, Louwrens C Producer: 20180912 In: Meat science vol. 141 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The Effect of Barley and Lysine Supplementation of Pasture-Based Diet on Growth, Carcass Composition and Physical Quality Attributes of Meat from Farmed Fallow Deer ( [electronic resource] by Kudrnáčová, Eva Bureš, Daniel Bartoň, Luděk Kotrba, Radim Ceacero, Francisco Hoffman, Louwrens C Kouřimská, Lenka Publication details: Animals : an open access journal from MDPI Jan 2019 In: Animals : an open access journal from MDPI vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	CobB1 deacetylase activity in Streptomyces coelicolor. [electronic resource] by Mikulik, Karel Felsberg, Jurgen Kudrnáčová, Eva Bezoušková, Silvia Setinová, Dita Stodůlková, Eva Zídková, Jarmila Zídek, Václav Producer: 20120716 In: Biochemistry and cell biology = Biochimie et biologie cellulaire vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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