Finding optimal photosensitisers for the decontamination of foods by the photodynamic effect. [electronic resource]
Producer: 20050712Description: 367-9 p. digitalISSN:- 1660-0347
- Bacillus cereus -- growth & development
- Bacillus subtilis -- growth & development
- Colony Count, Microbial
- Consumer Product Safety
- Dose-Response Relationship, Radiation
- Escherichia coli -- growth & development
- Food Contamination
- Food Microbiology
- Light -- adverse effects
- Photosensitizing Agents -- pharmacology
- Reactive Oxygen Species
- Staphylococcus aureus -- growth & development
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Publication Type: Journal Article
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