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	1.	Dietary intake in the lower Mississippi delta region: results from the Foods of our Delta Study. [electronic resource] by Champagne, Catherine M Bogle, Margaret L McGee, Bernestine B Yadrick, Kathy Allen, H Raymond Kramer, Tim R Simpson, Pippa Gossett, Jeffrey Weber, Judith Producer: 20040309 In: Journal of the American Dietetic Association vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Perceptions of factors influencing healthful food consumption behavior in the Lower Mississippi Delta: focus group findings. [electronic resource] by McGee, Bernestine B Richardson, Valerie Johnson, Glenda S Thornton, Alma Johnson, Crystal Yadrick, Kathleen Ndirangu, Murugi Goolsby, Susan Watkins, Debra Simpson, Pippa M Hyman, Edith Stigger, Flavelia Bogle, Margaret L Kramer, Tim R Strickland, Earline McCabe-Sellers, Beverly Producer: 20080520 In: Journal of nutrition education and behavior vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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