APA
Kouadio I. A., Koffi L. B., Nemlin J. G. & Dosso M. B. (20121009). Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and ochratoxin A (OTA) under tropical humid zone (Côte d'Ivoire). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Chicago
Kouadio Irène Ahou, Koffi Louis Ban, Nemlin Jean Gnopo and Dosso Mireille Bretin. 20121009. Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and ochratoxin A (OTA) under tropical humid zone (Côte d'Ivoire). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
Harvard
Kouadio I. A., Koffi L. B., Nemlin J. G. and Dosso M. B. (20121009). Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and ochratoxin A (OTA) under tropical humid zone (Côte d'Ivoire). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.
MLA
Kouadio Irène Ahou, Koffi Louis Ban, Nemlin Jean Gnopo and Dosso Mireille Bretin. Effect of Robusta (Coffea canephora P.) coffee cherries quantity put out for sun drying on contamination by fungi and ochratoxin A (OTA) under tropical humid zone (Côte d'Ivoire). : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20121009.