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	1.	Assortment of carbon sources in medium for [electronic resource] by Fabiszewska, Agata Urszula Kotyrba, Danuta Nowak, Dorota Publication details: Annals of microbiology In: Annals of microbiology vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Selection of lactic acid bacteria strains for the hydrolysis of allergenic proteins of wheat flour. [electronic resource] by Stefańska, Ilona Piasecka-Jóźwiak, Katarzyna Kotyrba, Danuta Kolenda, Magdalena Stecka, Krystyna M Producer: 20170512 In: Journal of the science of food and agriculture vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Efficacy and Safety Assessment of Microbiological Feed Additive for Chicken Broilers in Tolerance Studies. [electronic resource] by Kupryś-Caruk, Marta Michalczuk, Monika Chabłowska, Beata Stefańska, Ilona Kotyrba, Danuta Parzeniecka-Jaworska, Marta Publication details: Journal of veterinary research Mar 2018 In: Journal of veterinary research vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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