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	1.	Encapsulated lactic acid bacteria for control of malolactic fermentation in wine. [electronic resource] by Kosseva, M R Kennedy, J F Producer: 20041014 In: Artificial cells, blood substitutes, and immobilization biotechnology vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Comorbid depression mediates the association of childhood/adolescent maltreatment and fibromyalgia syndrome. A study with patients from different clinical settings]. [electronic resource] by Kosseva, M Schild, S Wilhelm-Schwenk, R Biewer, W Häuser, W Producer: 20110322 In: Schmerz (Berlin, Germany) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Applicability of pectate-entrapped Lactobacillus casei cells for L(+) lactic acid production from whey. [electronic resource] by Panesar, P S Kennedy, J F Knill, C J Kosseva, M R Producer: 20070329 In: Applied microbiology and biotechnology vol. 74 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	[Validation of the German version of the Regional Pain Scale for the diagnosis of fibromyalgia syndrome]. [electronic resource] by Häuser, W Schild, S Kosseva, M Hayo, S von Wilmowski, H Alten, R Langhorst, J Hofmann, W Maus, J Glaesmer, H Producer: 20101216 In: Schmerz (Berlin, Germany) vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)