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	1.	Effects of heat pretreatment of wet-milled corn germ on the physicochemical properties of oil. [electronic resource] by Zheng, Liyou Jin, Jun Huang, Jianhua Wang, Yue Korma, Sameh A Wang, Xingguo Jin, Qingzhe Publication details: Journal of food science and technology Aug 2018 In: Journal of food science and technology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Natural phospholipids: Occurrence, biosynthesis, separation, identification, and beneficial health aspects. [electronic resource] by Ali, Abdelmoneim H Zou, Xiaoqiang Abed, Sherif M Korma, Sameh A Jin, Qingzhe Wang, Xingguo Producer: 20190717 In: Critical reviews in food science and nutrition vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Liposome: composition, characterisation, preparation, and recent innovation in clinical applications. [electronic resource] by Ahmed, Kamel S Hussein, Saied A Ali, Abdelmoneim H Korma, Sameh A Lipeng, Qiu Jinghua, Chen Producer: 20200727 In: Journal of drug targeting vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Spray-dried novel structured lipids enriched with medium-and long-chain triacylglycerols encapsulated with different wall materials: Characterization and stability. [electronic resource] by Korma, Sameh A Wei, Wei Ali, Abdelmoneim H Abed, Sherif M Zheng, Liyou Jin, Qingzhe Wang, Xingguo Producer: 20200207 In: Food research international (Ottawa, Ont.) vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The impact of lactation and gestational age on the composition of branched-chain fatty acids in human breast milk. [electronic resource] by Jie, Liang Qi, Ce Sun, Jin Yu, Renqiang Wang, Xiangyu Korma, Sameh A Xiang, Jingying Jin, Qingzhe Akoh, Casimir C Xiao, Hang Wang, Xingguo Producer: 20180824 In: Food & function vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)