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Results of search for 'au:"Knippels, L M"', page 1 of 2
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Authors
Ben Amor, K
Blokhuis, B R J
Boon, L
Garssen, J
Heymans, H S A
Houben, G F
Jeurink, P V
Knippels, L M
Knippels, L M J
Knol, J
Koppelman, S J
Nauta, A J
Penninks, A H
Pieters, R
Spanhaak, S
Sprikkelman, A B
Willemsen, L E M
van Esch, B C A M
van Wijk, F
van der Aa, L B
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Topics
Administration, Oral
Allergens
Animals
Cattle
Disease Models, Animal
Female
Food Hypersensitivity
Humans
Immunoglobulin E
Immunoglobulin G
Infant
Male
Mice
Mice, Inbred C3H
Rats
Rats, Inbred BN
administration & dosage
blood
drug effects
immunology
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English
Your search returned 30 results.
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1.
Determination of protein allergenicity: studies in rats.
[electronic resource]
by
Penninks, A H
Knippels, L M
Producer:
20010517
In:
Toxicology letters
vol. 120
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2.
Continued expression of anti-soy protein antibodies in rats bred on a soy protein-free diet for one generation: the importance of dietary control in oral sensitization research.
[electronic resource]
by
Knippels, L M
Penninks, A H
Houben, G F
Producer:
19980715
In:
The Journal of allergy and clinical immunology
vol. 101
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3.
Cord blood IgE: fetal or maternal?
[electronic resource]
by
Meulenbroek, L A P M
Knippels, L M J
Producer:
20160210
In:
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
vol. 45
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4.
Food allergy: predictive testing of food products.
[electronic resource]
by
Houben, G F
Knippels, L M
Penninks, A H
Producer:
20121002
In:
Environmental toxicology and pharmacology
vol. 4
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5.
Oral sensitization to food proteins: a Brown Norway rat model.
[electronic resource]
by
Knippels, L M
Penninks, A H
Spanhaak, S
Houben, G F
Producer:
19980528
In:
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
vol. 28
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6.
An oral sensitization model in Brown Norway rats to screen for potential allergenicity of food proteins.
[electronic resource]
by
Knippels, L M
Houben, G F
Spanhaak, S
Penninks, A H
Producer:
19991122
In:
Methods (San Diego, Calif.)
vol. 19
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7.
Humoral and cellular immune responses in different rat strains on oral exposure to ovalbumin.
[electronic resource]
by
Knippels, L M
Penninks, A H
van Meeteren, M
Houben, G F
Producer:
19991006
In:
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association
vol. 37
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8.
Immune-mediated effects upon oral challenge of ovalbumin-sensitized Brown Norway rats: further characterization of a rat food allergy model.
[electronic resource]
by
Knippels, L M
Penninks, A H
Smit, J J
Houben, G F
Producer:
19990601
In:
Toxicology and applied pharmacology
vol. 156
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9.
Mixed antibody and T cell responses to peanut and the peanut allergens Ara h 1, Ara h 2, Ara h 3 and Ara h 6 in an oral sensitization model.
[electronic resource]
by
van Wijk, F
Hartgring, S
Koppelman, S J
Pieters, R
Knippels, L M J
Producer:
20050207
In:
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
vol. 34
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10.
The evaluation of the immunomodulating properties of ERA-63 a pharmaceutical with estrogenic activity.
[electronic resource]
by
Janssen, G B
Penninks, A H
Knippels, L M J
van Zijverden, M
Spanhaak, S
Producer:
20081106
In:
Toxicology letters
vol. 180
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11.
Early life: gut microbiota and immune development in infancy.
[electronic resource]
by
Martin, R
Nauta, A J
Ben Amor, K
Knippels, L M J
Knol, J
Garssen, J
Producer:
20111123
In:
Beneficial microbes
vol. 1
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12.
Comparison of antibody responses to hen's egg and cow's milk proteins in orally sensitized rats and food-allergic patients.
[electronic resource]
by
Knippels, L M
van der Kleij, H P
Koppelman, S J
Houben, G F
Penninks, A H
Producer:
20000427
In:
Allergy
vol. 55
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13.
Effects of short-chain galacto- and long-chain fructo-oligosaccharides on systemic and local immune status during pregnancy.
[electronic resource]
by
van Vlies, N
Hogenkamp, A
Thijssen, S
Dingjan, G M
Knipping, K
Garssen, J
Knippels, L M J
Producer:
20121012
In:
Journal of reproductive immunology
vol. 94
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14.
Is Candida albicans a trigger in the onset of coeliac disease?
[electronic resource]
by
Nieuwenhuizen, W F
Pieters, R H H
Knippels, L M J
Jansen, M C J F
Koppelman, S J
Producer:
20030717
In:
Lancet (London, England)
vol. 361
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15.
CD4+CD25+ T cells regulate the intensity of hypersensitivity responses to peanut, but are not decisive in the induction of oral sensitization.
[electronic resource]
by
van Wijk, F
Wehrens, E J M
Nierkens, S
Boon, L
Kasran, A
Pieters, R
Knippels, L M J
Producer:
20070927
In:
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology
vol. 37
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16.
Review of animal models designed to predict the potential allergenicity of novel proteins in genetically modified crops.
[electronic resource]
by
Ladics, G S
Knippels, L M J
Penninks, A H
Bannon, G A
Goodman, R E
Herouet-Guicheney, C
Producer:
20100929
In:
Regulatory toxicology and pharmacology : RTP
vol. 56
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17.
Assessment of three human FcepsilonRI-transfected RBL cell-lines for identifying IgE induced degranulation utilizing peanut-allergic patient sera and peanut protein extract.
[electronic resource]
by
Ladics, G S
van Bilsen, J H M
Brouwer, H M H
Vogel, L
Vieths, S
Knippels, L M J
Producer:
20080909
In:
Regulatory toxicology and pharmacology : RTP
vol. 51
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18.
Quantification of major peanut allergens Ara h 1 and Ara h 2 in the peanut varieties Runner, Spanish, Virginia, and Valencia, bred in different parts of the world.
[electronic resource]
by
Koppelman, S J
Vlooswijk, R A
Knippels, L M
Hessing, M
Knol, E F
van Reijsen, F C
Bruijnzeel-Koomen, C A
Producer:
20010322
In:
Allergy
vol. 56
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19.
Oral treatment with probiotics reduces allergic symptoms in ovalbumin-sensitized mice: a bacterial strain comparative study.
[electronic resource]
by
Hougee, S
Vriesema, A J M
Wijering, S C
Knippels, L M J
Folkerts, G
Nijkamp, F P
Knol, J
Garssen, J
Producer:
20100222
In:
International archives of allergy and immunology
vol. 151
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20.
The effect of the food matrix on in vivo immune responses to purified peanut allergens.
[electronic resource]
by
van Wijk, F
Nierkens, S
Hassing, I
Feijen, M
Koppelman, S J
de Jong, G A H
Pieters, R
Knippels, L M J
Producer:
20051011
In:
Toxicological sciences : an official journal of the Society of Toxicology
vol. 86
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