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	1.	Peripartal endocrine changes and the initiation of lactation in ewes of diverse breeds. [electronic resource] by Kitts, D D Producer: 19851218 In: Growth vol. 49 Availability: No items available. Save to lists Add to cart (remove)
	2.	Studies on the estrogenic activity of a coffee extract. [electronic resource] by Kitts, D D Producer: 19870305 In: Journal of toxicology and environmental health vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Bioactive substances in food: identification and potential uses. [electronic resource] by Kitts, D D Producer: 19941114 In: Canadian journal of physiology and pharmacology vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Studies on the antioxidant activity of Echinacea root extract. [electronic resource] by Hu, C Kitts, D D Producer: 20000828 In: Journal of agricultural and food chemistry vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Evaluation of antioxidant activity of epigallocatechin gallate in biphasic model systems in vitro. [electronic resource] by Hu, C Kitts, D D Producer: 20010927 In: Molecular and cellular biochemistry vol. 218 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Dandelion (Taraxacum officinale) flower extract suppresses both reactive oxygen species and nitric oxide and prevents lipid oxidation in vitro. [electronic resource] by Hu, C Kitts, D D Producer: 20050915 In: Phytomedicine : international journal of phytotherapy and phytopharmacology vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Chemical and biochemical properties of casein-sugar Maillard reaction products. [electronic resource] by Jing, H Kitts, D D Producer: 20020809 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Kinetics of amino acid metabolism in the ovine fetus in utero. [electronic resource] by Kitts, D D Krishnamurti, C R Producer: 19830225 In: Growth vol. 46 Availability: No items available. Save to lists Add to cart (remove)
	9.	A competitive enzyme-linked immunoassay for domoic acid determination in human body fluids. [electronic resource] by Smith, D S Kitts, D D Producer: 19950206 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Metal chelating and antioxidant activity of model Maillard reaction products. [electronic resource] by Wijewickreme, A N Kitts, D D Producer: 19980728 In: Advances in experimental medicine and biology vol. 434 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Modulation of metal-induced genotoxicity by Maillard reaction products isolated from coffee. [electronic resource] by Wijewickreme, A N Kitts, D D Producer: 19980813 In: Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association vol. 36 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Cross-reacting antigens in the butter clam (Saxidoma giganteus) and their relationship to total paralytic shellfish poison toxicity. [electronic resource] by Kitts, D D Smith, D S Producer: 19921208 In: Toxicon : official journal of the International Society on Toxinology vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Calcium absorption and bone utilization in spontaneously hypertensive rats fed on native and heat-damaged casein and soya-bean protein. [electronic resource] by Yuan, Y V Kitts, D D Producer: 19940726 In: The British journal of nutrition vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Modulation of metal-induced cytotoxicity by maillard reaction products isolated from coffee brew. [electronic resource] by Wijewickreme, A N Kitts, D D Producer: 19981028 In: Journal of toxicology and environmental health. Part A vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Antitumorigenic and cytotoxic properties of an ethanol extract derived from Rhus verniciflua Stokes (RVS). [electronic resource] by Kitts, D D Lim, K T Producer: 20011204 In: Journal of toxicology and environmental health. Part A vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Development of a monoclonal-based enzyme-linked immunoassay for saxitoxin-induced protein. [electronic resource] by Smith, D S Kitts, D D Producer: 19940728 In: Toxicon : official journal of the International Society on Toxinology vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Effect of dietary caffeic and chlorogenic acids on in vivo xenobiotic enzyme systems. [electronic resource] by Kitts, D D Wijewickreme, A N Producer: 19940908 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Serum and liver lipids of rats fed rubber seed oil. [electronic resource] by Nwokolo, E Kitts, D D Kanhai, J Producer: 19890124 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Evaluation of antioxidant and prooxidant activities of bamboo Phyllostachys nigra var. Henonis leaf extract in vitro. [electronic resource] by Hu, C Zhang, Y Kitts, D D Producer: 20000925 In: Journal of agricultural and food chemistry vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	A comparison of the buttermilk solids functional properties to nonfat dried milk, soy protein isolate, dried egg white, and egg yolk powders. [electronic resource] by Wong, P Y Y Kitts, D D Producer: 20030527 In: Journal of dairy science vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 54 results.