Your search returned 32 results.

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	1.	Mesothelioma: is asbestos exposure the only cause? [electronic resource] by Kilpatrick, D J Producer: 19951121 In: The Medical journal of Australia vol. 163 Availability: No items available. Save to lists Add to cart (remove)
	2.	Pleural mesothelioma in a lift mechanic. [electronic resource] by Kilpatrick, D J Producer: 19900226 In: British journal of industrial medicine vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Re: Attitudes and opinions regarding asbestos and cancer, 1937-1965. [electronic resource] by Kilpatrick, D J Kottek, M Producer: 19940519 In: American journal of industrial medicine vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The combined effect of high hydrostatic pressure and mild heat on inactivation of pathogens in milk and poultry. [electronic resource] by Patterson, M F Kilpatrick, D J Producer: 19980917 In: Journal of food protection vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Density and breaking strength of bones of mortalities among caged layers. [electronic resource] by McCoy, M A Reilly, G A Kilpatrick, D J Producer: 19960820 In: Research in veterinary science vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The use of discriminant analysis for the interpretation of the reflectance spectra of irradiated porcine M. longissimus dorsi. [electronic resource] by Moss, B W Millar, S J Kilpatrick, D J Producer: 20121002 In: Meat science vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Effect of some electrical stimulation variables on wing flapping, post-mortem glycolysis and eating quality characteristics of broiler pectoralis major muscle. [electronic resource] by Gault, N F Burns, C Tolland, E L Kilpatrick, D J Producer: 20010419 In: British poultry science vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Relationship between early post-mortem muscle pH and shortening-induced toughness in the Pectoralis major muscle of processed broilers air-chilled at 0 degrees C and -12 degrees C. [electronic resource] by Dunn, A A Tolland, E L Kilpatrick, D J Gault, N F Producer: 20000731 In: British poultry science vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effect of offering dairy cows diets differing in phosphorus concentration over four successive lactations: 2. Health, fertility, bone phosphorus reserves and nutrient utilisation. [electronic resource] by Ferris, C P McCoy, M A Patterson, D C Kilpatrick, D J Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Effects of supplementation with fish oil and barium selenate on performance, carcass characteristics and muscle fatty acid composition of late season lamb finished on grass-based or concentrate-based diets. [electronic resource] by Annett, R W Carson, A F Fearon, A M Kilpatrick, D J Producer: 20120503 In: Animal : an international journal of animal bioscience vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effect of offering dairy cows diets differing in phosphorus concentration over four successive lactations: 1. Food intake, milk production, tissue changes and blood metabolites. [electronic resource] by Ferris, C P Patterson, D C McCoy, M A Kilpatrick, D J Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 4 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	The effects of grain treatment, grain feed level and grass silage feed value on the performance of and meat quality from, finishing beef cattle. [electronic resource] by Keady, T W J Lively, F O Kilpatrick, D J Moss, B W Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Effects of replacing grass silage with either maize or whole-crop wheat silages on the performance and meat quality of beef cattle offered two levels of concentrates. [electronic resource] by Keady, T W J Lively, F O Kilpatrick, D J Moss, B W Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Effects of dam breed and dietary source of n-3 polyunsaturated fatty acids on the growth and carcass characteristics of lambs sourced from hill sheep flocks. [electronic resource] by Annett, R W Carson, A F Dawson, L E R Kilpatrick, D J Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Studies on the uptake, partition and retention of ionic and fallout radiocaesium by suckling and weaned lambs. [electronic resource] by Moss, B W Unsworth, E F McMurray, C H Pearce, J Kilpatrick, D J Producer: 19891219 In: The Science of the total environment vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Calving traits, milk production, body condition, fertility, and survival of Holstein-Friesian and Norwegian Red dairy cattle on commercial dairy farms over 5 lactations. [electronic resource] by Ferris, C P Patterson, D C Gordon, F J Watson, S Kilpatrick, D J Producer: 20160425 In: Journal of dairy science vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Food intake, milk production, and tissue changes of Holstein-Friesian and Jersey × Holstein-Friesian dairy cows within a medium-input grazing system and a high-input total confinement system. [electronic resource] by Vance, E R Ferris, C P Elliott, C T McGettrick, S A Kilpatrick, D J Producer: 20120713 In: Journal of dairy science vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effect of forage digestibility and type of concentrate on nutrient utilization by lactating dairy cattle. [electronic resource] by Gordon, F J Porter, M G Mayne, C S Unsworth, E F Kilpatrick, D J Producer: 19950602 In: The Journal of dairy research vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Effects of breed and age on the performance of crossbred hill ewes sourced from Scottish Blackface dams. [electronic resource] by Annett, R W Carson, A F Dawson, L E R Irwin, D Kilpatrick, D J Producer: 20121002 In: Animal : an international journal of animal bioscience vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Effects of breed and production system on lameness parameters in dairy cattle. [electronic resource] by Baird, L G O'Connell, N E McCoy, M A Keady, T W J Kilpatrick, D J Producer: 20090505 In: Journal of dairy science vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 32 results.