Influence of diet with a high starch or sucrose content on glucose tolerance, serum insulin level and insulin sensitivity in rats. [electronic resource]

By: Contributor(s): Producer: 19741210Description: 305-10 p. digitalISSN:
  • 0369-9463
Subject(s): In: Physiologia Bohemoslovaca vol. 23
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.