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	1.	Comparison of the protective effects of antioxidant compounds in the liver and kidney of Cd- and Cr-exposed common carp. [electronic resource] by Karaytug, Sahire Sevgiler, Yusuf Karayakar, Fahri Producer: 20140512 In: Environmental toxicology vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Antioxidative effects of N-acetylcysteine, lipoic acid, taurine, and curcumin in the muscle of Cyprinus carpio L. exposed to cadmium. [electronic resource] by Sevgiler, Yusuf Karaytug, Sahire Karayakar, Fahri Producer: 20110829 In: Arhiv za higijenu rada i toksikologiju vol. 62 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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