Your search returned 151 results.

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	1.	Omega-3: a link between global climate change and human health. [electronic resource] by Kang, Jing X Producer: 20111115 In: Biotechnology advances vol. 29 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Frontiers of nutritional intervention. [electronic resource] by Kang, Jing X Producer: 20141205 In: Journal of nutrigenetics and nutrigenomics vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Balance of omega-6/omega-3 essential fatty acids is important for health. The evidence from gene transfer studies. [electronic resource] by Kang, Jing X Producer: 20051216 In: World review of nutrition and dietetics vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A transgenic mouse model for gene-nutrient interactions. [electronic resource] by Kang, Jing X Producer: 20091027 In: Journal of nutrigenetics and nutrigenomics vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Reduction of heart rate by omega-3 fatty acids and the potential underlying mechanisms. [electronic resource] by Kang, Jing X Producer: 20121102 In: Frontiers in physiology vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effect of ω-3 fatty acids on life span. [electronic resource] by Kang, Jing X Producer: 20110930 In: Nutrition (Burbank, Los Angeles County, Calif.) vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The importance of omega-6/omega-3 fatty acid ratio in cell function. The gene transfer of omega-3 fatty acid desaturase. [electronic resource] by Kang, Jing X Producer: 20031125 In: World review of nutrition and dietetics vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Dr. Alexander Leaf, an exemplary physician-scientist and a great man: a true leader in the study of fatty acids and lipids. [electronic resource] by Kang, Jing X Producer: 20130930 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 88 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Nutrigenomics and systems biology. [electronic resource] by Kang, Jing X Producer: 20130913 In: Journal of nutrigenetics and nutrigenomics vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Nutrigenomics and cancer therapy. [electronic resource] by Kang, Jing X Producer: 20140519 In: Journal of nutrigenetics and nutrigenomics vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Identification of metabolic biomarkers for personalized nutrition. [electronic resource] by Kang, Jing X Producer: 20130206 In: Journal of nutrigenetics and nutrigenomics vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	The omega-6/omega-3 fatty acid ratio in chronic diseases: animal models and molecular aspects. [electronic resource] by Kang, Jing X Producer: 20120105 In: World review of nutrition and dietetics vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Nutritional problems and solutions for the modern health epidemic. [electronic resource] by Kang, Jing X Producer: 20150616 In: Journal of nutrigenetics and nutrigenomics vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Gut microbiota and personalized nutrition. [electronic resource] by Kang, Jing X Producer: 20140122 In: Journal of nutrigenetics and nutrigenomics vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Achieving balance in the omega-6/omega-3 ratio through nutrigenomics. [electronic resource] by Kang, Jing X Producer: 20041203 In: World review of nutrition and dietetics vol. 93 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Fat-1 transgenic mice: a new model for omega-3 research. [electronic resource] by Kang, Jing X Producer: 20080423 In: Prostaglandins, leukotrienes, and essential fatty acids vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Differential effects of omega-6 and omega-3 fatty acids on telomere length. [electronic resource] by Kang, Jing X Producer: 20101109 In: The American journal of clinical nutrition vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	The coming of age of nutrigenetics and nutrigenomics. [electronic resource] by Kang, Jing X Producer: 20121024 In: Journal of nutrigenetics and nutrigenomics vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Future directions in nutrition research. [electronic resource] by Kang, Jing X Producer: 20141009 In: Journal of nutrigenetics and nutrigenomics vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Differential expression of the mannose 6-phosphate/ insulin-like growth factor-II receptor in human breast cancer cell lines of different invasive potential. [electronic resource] by Xie, Suqing Kang, Jing X Producer: 20030321 In: Medical science monitor : international medical journal of experimental and clinical research vol. 8 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 151 results.