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Diversity in prevalence and characteristics of ESBL/pAmpC producing E. coli in food in Germany. [electronic resource] by
- Kaesbohrer, Annemarie
- Bakran-Lebl, Karin
- Irrgang, Alexandra
- Fischer, Jennie
- Kämpf, Peter
- Schiffmann, Arthur
- Werckenthin, Christiane
- Busch, Matthias
- Kreienbrock, Lothar
- Hille, Katja
Producer: 20190626
In:
Veterinary microbiology vol. 233
Availability: No items available.
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Diversity of antimicrobial resistance genes and class-1-integrons in phylogenetically related porcine and human Escherichia coli. [electronic resource] by
- Hölzel, Christina Susanne
- Harms, Katrin Susanne
- Bauer, Johann
- Bauer-Unkauf, Ilse
- Hörmansdorfer, Stefan
- Kämpf, Peter
- Mölle, Gabriele
- Oehme, Cornelia
- Preikschat, Petra
- Schwaiger, Karin
Producer: 20131213
In:
Veterinary microbiology vol. 160
Availability: No items available.
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