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	1.	Food control systems in Canada. [electronic resource] by Smith, T M Jukes, D J Producer: 19970717 In: Critical reviews in food science and nutrition vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Current international approaches to food claims. [electronic resource] by Kwak, N S Jukes, D J Producer: 20010308 In: Nutrition reviews vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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