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	1.	Effects on Surface and Physicochemical Properties of Dielectric Barrier Discharge Plasma-Treated Whey Protein Concentrate/Wheat Cross-Linked Starch Composite Film. [electronic resource] by Song, Jingxin Jiang, Bingxue Wu, Yuanyuan Chen, Shanshan Li, Shuai Sun, Huimin Li, Xinxin Producer: 20190403 In: Journal of food science vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Acetylated Distarch Phosphate/Chitosan Films Reinforced with Sodium Laurate-Modified Nano-TiO [electronic resource] by Wu, Yuanyuan Li, Shuai Song, Jingxin Jiang, Bingxue Chen, ShanShan Sun, Huimin Li, Xinxin Producer: 20190122 In: Journal of food science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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