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Results of search for 'au:"Jenkinson, A M"'
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Authors
Collins, A R
Duthie, G G
Duthie, S J
East, J
Gardner, P T
Jenkinson, A M
Kyle, J
McPhail, D B
Morrice, P C
Pedersen, C B
Pedersen, M W
Steele, G M
Wahle, K W
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Topics
Adult
Age Factors
Alcoholic Beverages
Anemia, Hemolytic, Autoimmune
Animals
Animals, Newborn
Antioxidants
Ascorbic Acid
Autoimmune Diseases
Beverages
Bone Marrow
Chelating Agents
Ferric Compounds
Humans
Kinetics
Lymphocytes
Male
Oxidation-Reduction
blood
metabolism
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English
Your search returned 4 results.
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1.
The cellular basis of autoimmunity: precocious immunological maturity in NZB mice.
[electronic resource]
by
Jenkinson, A M
East, J
Producer:
19801216
In:
Journal of clinical & laboratory immunology
vol. 3
Availability:
No items available.
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2.
The effect of increased intakes of polyunsaturated fatty acids and vitamin E on DNA damage in human lymphocytes.
[electronic resource]
by
Jenkinson, A M
Collins, A R
Duthie, S J
Wahle, K W
Duthie, G G
Producer:
20000106
In:
FASEB journal : official publication of the Federation of American Societies for Experimental Biology
vol. 13
Online resources:
Available from publisher's website
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3.
Effects of blueberry and cranberry juice consumption on the plasma antioxidant capacity of healthy female volunteers.
[electronic resource]
by
Pedersen, C B
Kyle, J
Jenkinson, A M
Gardner, P T
McPhail, D B
Duthie, G G
Producer:
20000608
In:
European journal of clinical nutrition
vol. 54
Online resources:
Available from publisher's website
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4.
The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers.
[electronic resource]
by
Duthie, G G
Pedersen, M W
Gardner, P T
Morrice, P C
Jenkinson, A M
McPhail, D B
Steele, G M
Producer:
19990107
In:
European journal of clinical nutrition
vol. 52
Online resources:
Available from publisher's website
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No items available.
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