Classifying foods in contexts: how adults categorize foods for different eating settings. [electronic resource]

By: Contributor(s): Producer: 20080122Description: 500-10 p. digitalISSN:
  • 0195-6663
Subject(s): Online resources: In: Appetite vol. 49
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Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

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