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	1.	Simplified saponification procedure for the routine determination of total vitamin E in dairy products, foods and tissues by high-performance liquid chromatography. [electronic resource] by Indyk, H E Producer: 19890418 In: The Analyst vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Simultaneous liquid chromatographic determination of cholesterol, phytosterols and tocopherols in foods. [electronic resource] by Indyk, H E Producer: 19910501 In: The Analyst vol. 115 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Routine spectrophotometric determination of citric acid in milk powders. [electronic resource] by Indyk, H E Kurmann, A Producer: 19871103 In: The Analyst vol. 112 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Vitamin K in milk and infant formulas: determination and distribution of phylloquinone and menaquinone-4. [electronic resource] by Indyk, H E Woollard, D C Producer: 19970826 In: The Analyst vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Determination of vitamin K in milk and infant formulas by liquid chromatography: collaborative study. [electronic resource] by Indyk, H E Woollard, D C Producer: 20000316 In: Journal of AOAC International vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	6.	Determination of free myo-inositol in milk and infant formula by high-performance liquid chromatography. [electronic resource] by Indyk, H E Woollard, D C Producer: 19940617 In: The Analyst vol. 119 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Taurine analysis in milk and infant formulae by liquid chromatography: collaborative study. [electronic resource] by Woollard, D C Indyk, H E Producer: 19971015 In: Journal of AOAC International vol. 80 Availability: No items available. Save to lists Add to cart (remove)
	8.	Enzymatic determination of free carnitine in milk and infant formulas. [electronic resource] by Indyk, H E Woollard, D C Producer: 19950511 In: Journal of AOAC International vol. 78 Availability: No items available. Save to lists Add to cart (remove)
	9.	Determination of choline in milk and infant formulas by enzymatic analysis: collaborative study. [electronic resource] by Woollard, D C Indyk, H E Producer: 20000316 In: Journal of AOAC International vol. 83 Availability: No items available. Save to lists Add to cart (remove)
	10.	Liquid chromatographic determination of vitamin K1 in infant formulas and milk. [electronic resource] by Indyk, H E Littlejohn, V C Lawrence, R J Woollard, D C Producer: 19950627 In: Journal of AOAC International vol. 78 Availability: No items available. Save to lists Add to cart (remove)
	11.	Determination of biotin and folate in infant formula and milk by optical biosensor-based immunoassay. [electronic resource] by Indyk, H E Evans, E A Bostrom Caselunghe, M C Persson, B S Finglas, P M Woollard, D C Filonzi, E L Producer: 20010222 In: Journal of AOAC International vol. 83 Availability: No items available. Save to lists Add to cart (remove)