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	1.	Feed additives. [electronic resource] by Hutjens, M F Producer: 19911024 In: The Veterinary clinics of North America. Food animal practice vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of feeding soybeans of formaldehyde-treated soybeans on lipid metabolism in ruminants. [electronic resource] by Hutjens, M F Schultz, L H Producer: 19720309 In: Journal of dairy science vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Keeping extension programs current in order to meet the needs of a dynamic dairy industry. [electronic resource] by Hutjens, M F Baltz, J H Producer: 20001114 In: Journal of dairy science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Stress in optical waveguides. 3: Stress induced index change. [electronic resource] by Hermann, W Hutjens, M Wiechert, D U Producer: 20121002 In: Applied optics vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Major advances in extension education programs in dairy production. [electronic resource] by Chase, L E Ely, L O Hutjens, M F Producer: 20060504 In: Journal of dairy science vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Feeding supplemental niacin for milk production in six dairy herds. [electronic resource] by Jaster, E H Hartnell, G F Hutjens, M F Producer: 19830909 In: Journal of dairy science vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Breeding practices on Illinois Holstein farms. [electronic resource] by Shanks, R D Rooney, K A Hutjens, M F Producer: 19830909 In: Journal of dairy science vol. 66 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Growth, nutrient utilization, and body composition of dairy calves fed milk replacers containing different amounts of protein. [electronic resource] by Blome, R M Drackley, J K McKeith, F K Hutjens, M F McCoy, G C Producer: 20031208 In: Journal of animal science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effects of yeast culture (Saccharomyces cerevisiae) on prepartum intake and postpartum intake and milk production of Jersey cows. [electronic resource] by Dann, H M Drackley, J K McCoy, G C Hutjens, M F Garrett, J E Producer: 20000217 In: Journal of dairy science vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Invited review: Learning from the future-A vision for dairy farms and cows in 2067. [electronic resource] by Britt, J H Cushman, R A Dechow, C D Dobson, H Humblot, P Hutjens, M F Jones, G A Ruegg, P S Sheldon, I M Stevenson, J S Producer: 20180917 In: Journal of dairy science vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)