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	1.	Effect of optimization criterion on spinal force estimates during asymmetric lifting. [electronic resource] by Hughes, R E Producer: 20000209 In: Journal of biomechanics vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Fruit flavonoids: some nutritional implications. [electronic resource] by Hughes, R E Producer: 19780508 In: Journal of human nutrition vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Dietary fibre. [electronic resource] by Hughes, R E Producer: 19871008 In: Lancet (London, England) vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Assessment of vitamin C status. [electronic resource] by Hughes, R E Producer: 19741031 In: The Proceedings of the Nutrition Society vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	A NOTE ON KIDNEY SIZE IN CHRONIC HYPOVITAMINOSIS C. [electronic resource] by HUGHES, R E Producer: 19961201 In: The British journal of nutrition vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The internal representation of word-final phonemes in phonologically disordered children. [electronic resource] by Hughes, R E Producer: 19831220 In: The British journal of disorders of communication vol. 18 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Vitamin C and cholesterol metabolism. [electronic resource] by Hughes, R E Producer: 19770812 In: Journal of human nutrition vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Positioning: getting your share of the business. [electronic resource] by Hughes, R E Producer: 19820222 In: Medical group management vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	9.	REDUCTION OF DEHYDROASORBIC ACID BY ANIMAL TISSUES. [electronic resource] by HUGHES, R E Producer: 19961201 In: Nature vol. 203 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	The use of homocysteine in the estimation of dehydroascorbic acid. [electronic resource] by HUGHES, R E Producer: 20030501 In: The Biochemical journal vol. 58 Availability: No items available. Save to lists Add to cart (remove)
	11.	The rise and fall of the "antiscorbutics": some notes on the traditional cures for "land scurvy". [electronic resource] by Hughes, R E Producer: 19900313 In: Medical history vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	A new look at dietary fibre. [electronic resource] by Hughes, R E Producer: 19860425 In: Human nutrition. Clinical nutrition vol. 40 Availability: No items available. Save to lists Add to cart (remove)
	13.	George Budd (1808-1882) and nutritional deficiency diseases. [electronic resource] by Hughes, R E Producer: 19730926 In: Medical history vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Nonscorbutic effects of vitamin C: biochemical aspects. [electronic resource] by Hughes, R E Producer: 19770630 In: Proceedings of the Royal Society of Medicine vol. 70 Availability: No items available. Save to lists Add to cart (remove)
	15.	James Lind and the cure of scurvy: an experimental approach. [electronic resource] by Hughes, R E Producer: 19760202 In: Medical history vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	The use of homocysteine in the estimation of dehydroascorbic acid. [electronic resource] by HUGHES, R E Producer: 20020501 In: The Biochemical journal vol. 64 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Intake of dietary fibre and the age of menarche. [electronic resource] by Hughes, R E Jones, E Producer: 19851015 In: Annals of human biology vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Copper boilers and the occurrence of scurvy: an experimental approach. [electronic resource] by Jones, E Hughes, R E Producer: 19760415 In: Medical history vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Effects of caging on the ascorbic acid content of the adrenal glands of the guinea-pig and gerbil. [electronic resource] by Hughes, R E Nicholas, P Producer: 19710622 In: Life sciences. Pt. 2: Biochemistry, general and molecular biology vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Trends in montane grasslands in Snowdonia, expressed in terms of "relative entropy". [electronic resource] by Hughes, R E Dale, J Producer: 20050908 In: Nature vol. 225 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 356 results.